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TER DOLEN BLOND
6.1% ABV
The first Limburg abbey beer, created at Ter Dolen in 1994. Brewed with two varieties of malt and two breeds of noble hops, fermented in the bottle. A full, rounded flavour and a great thirst quencher. Ranked 3rd best Belgian Abbey Beer by the newspaper “De Standaard” in 2010.
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TER DOLEN DONKER
7.1% ABV
Dark, top-fermented abbey beer, brewed with three varieties of malt and two breeds of hops. This beer, fermented in the bottle, has a fruity, biscuity flavour with touches of caramel. Elected Best Recognised Flemish Dark Abbey Beer and winner of the bronze medal at the Brussels Beer Challenge.
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TER DOLEN KRIEK
4.5% ABV
Unfiltered, top-fermented beer with sour cherry juice, brewed with one variety of malt and wheat, and two breeds of hops. With a finishing touch of spices including coriander and orange peel. It is a sweet fruit beer with a lemony sour touch that doesn’t renouncing the true beer flavour.
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ARMAND TER DOLEN
7% ABV
A fruity blond beer with an explosion of citrus, resulting from dry-hopping with the American hops breed Cascade. In order to maintain the hoppy aroma as much as possible, the beer isn’t filtered. It is slightly cloudy and has a snow white head. It is served in a robust, accompanying glass. At the first international Belgian beer contest, the Brussels Beer Challenge, Armand Ter Dolen won a gold medal. The beer was created in honour of Ter Dolen’s co-founder Armand Desplenter, the father of current director Mieke Desplenter.
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